25 Pulled Pork Recipes for Sandwich Lovers
Pulled pork sandwiches are a proper comfort food. There’s something magical about that tender, smoky meat piled high on a bun, slathered with sauce, and topped with crunchy coleslaw. I put this list together because I know how much we all crave that hearty meal, especially when you’re looking for something easy and satisfying. Whether it’s a weekend barbecue or a cozy family dinner, these sandwiches hit the spot every time.
If you’re a pulled pork enthusiast, this post is for you. Maybe you love experimenting with flavors or want quick, easy dinner ideas. You might be the kind of person who enjoys slow cooker meals, letting the magic happen while you go about your day. Whatever your reason, I’ve rounded up 25 pulled pork recipes that will delight your taste buds and fill your kitchen with mouth-watering aromas.
Get ready to dive into a world of flavors! From classic BBQ pulls to spicy Chipotle twists, this collection showcases the versatility of pulled pork. You’ll find recipes that reflect southern cuisine, perfect for those who appreciate rich traditions. Each recipe is crafted with love and is designed to inspire your culinary adventures.
Not only will you enjoy delicious meals, but these recipes are also easy to follow, making them perfect for a weeknight dinner or feeding a crowd. Each dish brings something unique to the table, ensuring that you can explore different flavor profiles without any fuss. So grab your apron and get ready to elevate your sandwich game!
Now, let’s dig into these scrumptious pulled pork recipes that are sure to become staples in your home. Your taste buds will thank you!
Key Takeaways
- Discover 25 unique pulled pork sandwich recipes that range from classic BBQ to spicy Chipotle flavors.
- Each recipe is designed for easy preparation, perfect for busy weeknights or cozy gatherings.
- You’ll find inspiration from various cuisines, including southern, Tex-Mex, and Asian-inspired dishes.
- Many recipes utilize the slow cooker, making dinner prep a breeze while infusing deep flavors.
- Each sandwich is crafted to highlight the versatility of pulled pork, ensuring a delightful experience for every palate.
1. Classic BBQ Pulled Pork Sandwiches
The classic BBQ pulled pork sandwich is a proper comfort food. It brings together tender, smoky pork and a rich barbecue sauce, all nestled in a soft bun. The flavors are deep and delicious, making it a favorite at any gathering. Pair it with a crunchy coleslaw for a refreshing contrast that complements the savory meat.
Enjoy a satisfying meal by serving these sandwiches at your next barbecue or family dinner. They are easy to make and sure to please.
Ingredients:
- 3 lbs pork shoulder
- 1 cup BBQ sauce
- 1 onion, sliced
- 1 tbsp paprika
- 1 tbsp garlic powder
- Salt and pepper to taste
- 6 hamburger buns
- Coleslaw for serving
Instructions:
1. Season the pork shoulder with paprika, garlic powder, salt, and pepper.
2. Place the sliced onion in the slow cooker and add the seasoned pork on top.
3. Pour the BBQ sauce over the pork.
4. Cover and cook on low for 8 hours.
5. Once cooked, shred the pork and mix it with the sauce.
6. Serve on buns topped with coleslaw.
FAQs:
Q. Can I use a different cut of meat?
A. Yes, adjust the cooking time accordingly.
Q. How do I store leftovers?
A. Keep in an airtight container in the fridge for up to 3 days.
Classic BBQ Pulled Pork Sandwiches
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Amazon$9.472. Spicy Chipotle Pulled Pork Sandwiches
If you love a bit of heat, spicy chipotle pulled pork sandwiches are for you! This recipe uses chipotle peppers to add a smoky, spicy kick to the tender pork. The flavors blend beautifully, creating a sandwich that is both bold and satisfying. Top with jalapeños and creamy avocado for added taste and texture.
These sandwiches are great for spice lovers and perfect for a lively gathering.
Ingredients:
- 2 lbs pork shoulder
- 2 chipotle peppers in adobo, chopped
- 1 cup chicken broth
- 1 onion, diced
- 1 tbsp cumin
- 1 tbsp oregano
- Salt and pepper to taste
- 4 toasted hamburger buns
- Sliced jalapeños and avocado for topping
Instructions:
1. Rub the pork shoulder with cumin, oregano, salt, and pepper.
2. Place diced onion in the slow cooker, followed by the pork and chipotle peppers.
3. Pour chicken broth over the top, covering the pork.
4. Cook on low for 6 hours until tender.
5. Shred the pork and serve in buns topped with jalapeños and avocado.
FAQs:
Q. Can I make this in an Instant Pot?
A. Yes! Cook on high pressure for about 60 minutes.
Spicy Chipotle Pulled Pork Sandwiches are my weeknight lifeline—bold flavor without the fuss. Start with two peppers, taste, then tuck in jalapeños and avocado for a crowd-pleasing twist on your favorite recipes.
Spicy Chipotle Pulled Pork Sandwiches
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Amazon$9.783. Carolina Mustard Sauce Pulled Pork Sandwiches
Carolina mustard sauce pulled pork sandwiches bring a tangy twist to a classic dish. The vibrant mustard sauce, combined with vinegar and spices, creates a unique flavor that pairs perfectly with slow-cooked pork. Each bite offers a delightful contrast of flavors. Serve with pickles and coleslaw for an authentic Southern experience.
This sandwich is both flavorful and satisfying for any meal.
Ingredients:
- 3 lbs pork shoulder
- 1 cup yellow mustard
- 1/2 cup apple cider vinegar
- 1/4 cup brown sugar
- 1 tbsp Worcestershire sauce
- Salt and pepper to taste
- 5 hamburger buns
- Dill pickles for serving
Instructions:
1. Mix mustard, vinegar, brown sugar, Worcestershire sauce, salt, and pepper to create the sauce.
2. Coat the pork shoulder with the sauce and place it in the slow cooker.
3. Cook on low for 8 hours until tender.
4. Shred the pork and serve it in buns with extra mustard sauce and pickles.
FAQs:
Q. Is this sauce spicy?
A. No, it is tangy but not spicy.
Carolina Mustard Sauce Pulled Pork Sandwiches
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Elevate your pulled pork sandwich with a vibrant pineapple salsa! This recipe combines sweet and savory flavors, with the juicy pineapple complementing the rich pork. Adding fresh cilantro and lime juice gives it a zesty twist that brightens each bite. This dish is perfect for summer gatherings or any time you crave something fresh and exciting.
You’ll impress friends and family with this delicious twist on a classic.
Ingredients:
- 3 lbs pork shoulder
- 1 cup pineapple juice
- 1 onion, diced
- 1 tsp cumin
- Salt and pepper to taste
- 1 cup diced pineapple
- 1/4 cup chopped cilantro
- 1 lime, juiced
- 6 Hawaiian rolls
Instructions:
1. Place the pork shoulder in the slow cooker with onion, pineapple juice, cumin, salt, and pepper.
2. Cook on low for 7 hours until the pork is tender.
3. In a bowl, mix diced pineapple, cilantro, and lime juice to make the salsa.
4. Shred the pork and serve on rolls topped with pineapple salsa.
FAQs:
Q. Can I use canned pineapple?
A. Yes, but fresh is always best for flavor.
Pulled Pork with Pineapple Salsa
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Amazon$12.985. Asian-Inspired Pulled Pork Sandwiches
Bring a global flavor to your table with these Asian-inspired pulled pork sandwiches! Soy sauce, ginger, and sesame oil infuse the pork with a unique, savory, satisfying taste. Topping with crunchy slaw dressed in rice vinegar adds a refreshing contrast. This recipe is not just a meal; it’s a culinary adventure that will delight your taste buds!
Perfect for a fun dinner or to impress guests, these sandwiches are sure to stand out.
Ingredients:
- 3 lbs pork shoulder
- 1/2 cup soy sauce
- 1/4 cup brown sugar
- 2 tbsp sesame oil
- 1 tbsp grated ginger
- Salt and pepper to taste
- 5 bao buns or soft rolls
- 1 cup slaw mix (cabbage, carrots)
- 2 tbsp rice vinegar
Instructions:
1. In a bowl, mix soy sauce, brown sugar, sesame oil, ginger, salt, and pepper.
2. Coat the pork with the mixture and place it in the slow cooker.
3. Cook on low for 8 hours until shreddable.
4. Toss slaw mix with rice vinegar.
5. Serve pulled pork in buns topped with slaw.
FAQs:
Q. Can I use a different type of meat?
A. Yes, chicken works well too.
Fun fact: A quick 30-minute marinade with soy sauce, ginger, and sesame oil elevates pulled pork before it hits the heat. Top it with a rice vinegar-dressed slaw for a restaurant-worthy sandwich in under 20 minutes.
Asian-Inspired Pulled Pork Sandwiches
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Transform your pulled pork into tasty Tex-Mex tacos! These flavorful tacos are fun to customize with toppings like avocado, salsa, and cheese. The tortillas absorb the pork’s savory juices, making every bite delicious. This approach to pulled pork is perfect for casual gatherings or a laid-back dinner.
Enjoy the vibrant flavors of these tacos with friends and family!
Ingredients:
- 3 lbs pork shoulder
- 1 cup salsa
- 1 tsp cumin
- Salt and pepper to taste
- 8 corn tortillas
- Chopped cilantro and lime wedges for serving
Instructions:
1. Season the pork with cumin, salt, and pepper.
2. Place in the slow cooker and pour salsa over the top.
3. Cook on low for 6 hours until tender.
4. Shred the pork and serve in warmed corn tortillas, garnished with cilantro and lime.
FAQs:
Q. Can I freeze the pulled pork?
A. Yes, it freezes well for up to 2 months.
Tex-Mex Pulled Pork Tacos
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La Real Corn Tortillas Mexicanas | gluten-free | no trans fat| cholesterol.
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Indulge in a Southern favorite: sweet tea BBQ pulled pork sandwiches. This unique recipe incorporates sweet tea into the BBQ sauce, providing a delightful sweetness. The pork’s savory flavors balance perfectly with the sweet sauce. Pair it with sweet pickles for a classic Southern touch that enhances the dish.
This comforting meal is perfect for gatherings or a cozy night in!
Ingredients:
- 3 lbs pork shoulder
- 1 cup sweet tea
- 1/2 cup ketchup
- 1/4 cup apple cider vinegar
- 1 tbsp Worcestershire sauce
- Salt and pepper to taste
- 6 soft buns
- Sweet pickles for serving
Instructions:
1. In a bowl, mix sweet tea, ketchup, vinegar, Worcestershire sauce, salt, and pepper.
2. Pour over the pork in a slow cooker and cook on low for 8 hours.
3. Shred the pork and serve on buns with sweet pickles.
FAQs:
Q. Can I use store-bought sweet tea?
A. Yes, make sure it’s sweetened.
Sweet Tea BBQ Pulled Pork Sandwiches
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Combine two beloved comfort foods in one with pulled pork and mac ‘n’ cheese sandwiches! The creamy macaroni adds a rich layer to the smoky pulled pork. Topping with barbecue sauce enhances the flavor. These indulgent sandwiches are perfect for gatherings or a cozy family dinner that everyone will love.
Make this dish for a satisfying meal that will keep everyone coming back for more!
Ingredients:
- 2 lbs pork shoulder
- 1 cup BBQ sauce
- 2 cups cooked macaroni
- 2 cups cheese sauce
- 4 hamburger buns
- Pickles for serving
Instructions:
1. Cook the pork shoulder in the slow cooker with BBQ sauce on low for 6 hours.
2. Prepare macaroni and cheese according to package instructions.
3. Once the pork is cooked, shred it and mix with additional BBQ sauce if desired.
4. Assemble sandwiches by layering pulled pork and mac ‘n’ cheese on the buns.
5. Serve with pickles on the side.
FAQs:
Q. Can I prep the mac ‘n’ cheese ahead of time?
A. Yes, keep it refrigerated until you’re ready to assemble.
Pulled Pork and Mac ‘n’ Cheese Sandwiches
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Amazon$1.689. BBQ Pulled Pork Sliders
BBQ pulled pork sliders are perfect for any party or gathering! These bite-sized treats are packed with flavor, making them a hit among guests. Using small slider buns, you can top them with your favorite BBQ sauce and crunchy coleslaw. They are easy to prepare and will keep everyone coming back for more!
These sliders are a great way to serve pulled pork in a fun and casual way.
Ingredients:
- 2 lbs pork shoulder
- 1 cup BBQ sauce
- 12 slider buns
- 2 cups coleslaw mix
- Salt and pepper to taste
Instructions:
1. Season the pork with salt and pepper and place it in the slow cooker with BBQ sauce.
2. Cook on low for 6 hours until tender.
3. Shred the pork and serve on slider buns topped with coleslaw.
FAQs:
Q. How do I keep sliders warm at a party?
A. Use a slow cooker on a warm setting.
Fun fact: A 2 lb pork shoulder yields about 12 bite-sized sliders when you shred it with BBQ sauce. For crowds, you can double the batch and still keep each bite juicy. Pro tip: top with crunchy coleslaw for extra wow.
BBQ Pulled Pork Sliders
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Give your pulled pork a Mediterranean twist with pulled pork gyros topped with tzatziki sauce! The tender pork pairs wonderfully with the refreshing cucumber-yogurt sauce. Wrap it all in a soft pita and add fresh veggies for a delightful combination of flavors. This recipe is a fun way to enjoy pulled pork.
It’s perfect for a unique twist on your typical pulled pork sandwich.
Ingredients:
- 2 lbs pork shoulder
- 1 cup tzatziki sauce
- 4 pita breads
- 1 cucumber, diced
- 1 tomato, diced
- Salt and pepper to taste
Instructions:
1. Season the pork with salt and pepper and place it in the slow cooker.
2. Cook on low for 6 hours until tender.
3. Shred the pork and serve it in pitas with tzatziki, cucumber, and tomato.
FAQs:
Q. Can I prepare the pork ahead of time?
A. Yes, it can be shredded and stored in the fridge for up to three days.
Pulled Pork Gyros with Tzatziki
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11. Pulled Pork and Brussels Sprouts Sandwiches
Take your sandwich game up a notch with pulled pork and Brussels sprouts! This unique combination adds a crunchy texture and a burst of flavor to your dish. Roasting Brussels sprouts brings out their natural sweetness, which pairs well with the savory pork. This combo is tasty and packed with nutrients, making it an excellent option for a hearty meal!
You’ll love how these flavors come together in a satisfying sandwich.
Ingredients:
- 2 lbs pork shoulder
- 1 cup BBQ sauce
- 1 lb Brussels sprouts, halved
- Olive oil, salt, and pepper to taste
- 4 hamburger buns
Instructions:
1. Place the pork in the slow cooker with BBQ sauce and cook on low for 6 hours until tender.
2. Preheat the oven to 425°F (220°C). Toss Brussels sprouts with olive oil, salt, and pepper, and roast for 20 minutes.
3. Shred the pork and serve on buns topped with roasted Brussels sprouts.
FAQs:
Q. Can I substitute another vegetable?
A. Yes, roasted carrots or sweet potatoes work great too.
Pulled Pork and Brussels Sprouts Sandwiches
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Elevate your pulled pork experience with nacho-inspired sandwiches! Topped with melted cheese, jalapeños, and salsa, these sandwiches combine the best of both nachos and pulled pork. Perfect for game day or casual get-togethers, they make a fun, indulgent meal everyone will love.
These sandwiches will be a hit at any gathering!
Ingredients:
- 2 lbs pork shoulder
- 1 cup BBQ sauce
- 1 cup nacho cheese sauce
- 6 hamburger buns
- Jalapeños and salsa for topping
Instructions:
1. Place the pork in the slow cooker with BBQ sauce and cook on low for 6 hours.
2. Once cooked, shred the pork and mix with nacho cheese.
3. Assemble sandwiches with the shredded pork mixture, jalapeños, and salsa.
FAQs:
Q. Can I use a different cheese?
A. Absolutely! Your favorite cheese will work.
Pulled Pork Nacho Sandwiches
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13. Maple Bourbon Pulled Pork Sandwiches
Satisfy your sweet tooth with maple bourbon pulled pork sandwiches! This recipe features the flavors of bourbon and maple syrup, creating a lovely, smoky glaze for the pork. The balanced flavors make each bite delightful, especially when paired with a crispy cabbage slaw. It’s a perfect dish for gatherings in autumn!
Everyone will love this unique flavor combination.
Ingredients:
- 3 lbs pork shoulder
- 1/2 cup maple syrup
- 1/2 cup bourbon
- 1/4 cup apple cider vinegar
- 1 tbsp mustard
- Salt and pepper to taste
- 5 hamburger buns
- 2 cups cabbage slaw mix
Instructions:
1. In a bowl, mix maple syrup, bourbon, vinegar, mustard, salt, and pepper.
2. Pour the mixture over the pork in the slow cooker and cook on low for 8 hours.
3. Shred the pork and serve on buns topped with cabbage slaw.
FAQs:
Q. Can I omit the alcohol?
A. Yes, you can use additional apple cider vinegar instead.
Maple Bourbon Pulled Pork Sandwiches
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Amazon$33.9914. Pulled Pork and Fried Egg Sandwiches
Start your day right with pulled pork and fried egg sandwiches! The rich, savory pulled pork topped with a runny fried egg creates an excellent flavor combination. The yolk adds creaminess while enhancing the overall dish. This sandwich is perfect for brunch or a hearty breakfast any day of the week!
It’s a unique take on breakfast that you’ll love.
Ingredients:
- 2 lbs pork shoulder
- 1 cup BBQ sauce
- 4 eggs
- 4 hamburger buns
- Salt and pepper to taste
Instructions:
1. Place the pork in the slow cooker with BBQ sauce and cook on low for 6 hours.
2. Once cooked, shred the pork.
3. Fry the eggs to your liking in a skillet.
4. Assemble sandwiches with pulled pork and top each with a fried egg.
FAQs:
Q. Can I use leftover pulled pork for this?
A. Yes, it’s a great way to use leftovers.
Pulled Pork and Fried Egg Sandwiches
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Take a culinary trip to the Mediterranean with these pulled pork sandwiches featuring olives, feta, and roasted red peppers. This flavor fusion offers a refreshing twist on the classic pulled pork. The salty feta and tangy olives complement the sweet, savory pork, elevating your sandwich experience!
This dish is sure to impress at any meal.
Ingredients:
- 2 lbs pork shoulder
- 1/2 cup olives, chopped
- 1/2 cup crumbled feta cheese
- 1/2 cup roasted red peppers, chopped
- 1 cup BBQ sauce
- 4 pita breads
Instructions:
1. Season the pork with salt and pepper, then place it in the slow cooker with BBQ sauce.
2. Cook on low for 6 hours until tender.
3. Mix olives, feta, and roasted red peppers in a bowl.
4. Shred the pork and serve it in pita breads topped with the olive mixture.
FAQs:
Q. Can I use a different type of cheese?
A. Feta adds a unique flavor, but any cheese can work.
Mediterranean Pulled Pork Sandwiches
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Merge two favorites into one fantastic dish with pulled pork cheeseburgers! This recipe layers succulent pulled pork on a juicy cheeseburger, creating a hearty meal that’s sure to impress. Top with crispy onions or pickles for added texture and flavor. It’s a fun twist on the classic burger that everyone will love!
These cheeseburgers are perfect for your next cookout.
Ingredients:
- 2 lbs pork shoulder
- 1 cup BBQ sauce
- 4 hamburger patties
- 4 slices of cheddar cheese
- 4 hamburger buns
- Onion rings for topping
Instructions:
1. Cook the pork in the slow cooker with BBQ sauce for 6 hours.
2. Shape hamburger patties and cook them as desired.
3. Assemble burgers with pulled pork, cheese, and onion rings on buns.
FAQs:
Q. Can I use leftover burgers?
A. Absolutely! Mix in the pulled pork for a delicious combo.
Pulled Pork Cheeseburgers
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Enhance your pulled pork experience with the sweet richness of caramelized onions! This recipe elevates your classic pulled pork with slow-cooked, caramelized onions that add depth and flavor. Serve it on buns with a drizzle of BBQ sauce for a fantastic combination. This is a must-try for those who love onions!
Your taste buds will appreciate this delightful twist.
Ingredients:
- 2 lbs pork shoulder
- 1 cup BBQ sauce
- 2 large onions, sliced
- 2 tbsp butter
- Salt and pepper to taste
- 5 hamburger buns
Instructions:
1. Cook the pork in the slow cooker with BBQ sauce for 8 hours.
2. In a skillet, melt butter and add sliced onions, cooking until golden and caramelized (about 20 minutes).
3. Shred the pork and serve on buns topped with caramelized onions.
FAQs:
Q. Can I use sweet onions?
A. Yes, they work beautifully for caramelization.
BBQ Pulled Pork with Caramelized Onions
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Merge pizza night with pulled pork sandwiches to create delicious pulled pork pizza sandwiches! Slathered with tomato sauce, cheese, and your favorite toppings, this recipe turns tender pulled pork into a fun pizza twist. It’s a playful way to enjoy both dishes combined into one, perfect for family dinners!
Your family will love this creative meal.
Ingredients:
- 2 lbs pork shoulder
- 1 cup BBQ sauce
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 4 hamburger buns
- Toppings of your choice (pepperoni, bell peppers, etc.)
Instructions:
1. Cook the pork in the slow cooker with BBQ sauce for 6 hours.
2. Preheat the oven to 400°F (200°C). Place shredded pork on buns, top with pizza sauce and cheese.
3. Bake for 15 minutes until cheese is melted and bubbly.
FAQs:
Q. Can I use store-bought pulled pork?
A. Absolutely, it saves time!
Pulled Pork Pizza Sandwiches
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19. Pulled Pork Salad Sandwiches
For a lighter option, try pulled-pork salad sandwiches. This recipe blends classic pulled pork with creamy dressing and crunchy vegetables, creating a delicious salad. Serve it on whole-grain buns for a healthier option without sacrificing flavor. This dish is a refreshing way to enjoy pulled pork!
It’s perfect for a picnic or casual lunch.
Ingredients:
- 2 lbs pork shoulder
- 1 cup BBQ sauce
- 1/2 cup mayo
- 1/4 cup Greek yogurt
- 1 cup diced celery
- 1/2 cup diced red onion
- 4 whole-grain buns
Instructions:
1. Cook the pork shoulder in the slow cooker with BBQ sauce for 6 hours.
2. In a bowl, mix mayo, yogurt, celery, and onion.
3. Shred the pork and mix it with the salad dressing.
4. Serve on whole-grain buns.
FAQs:
Q. Can I use low-fat mayo?
A. Yes, feel free to substitute for healthier options.
Pulled Pork Salad Sandwiches
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Discover a delightful twist on pulled pork with these tasty empanadas! Filled with tender pulled pork, these golden pastries are perfect for parties or as a fun appetizer. Serve them with your favorite dipping sauce for a delicious snack that will impress your guests!
These empanadas are sure to be a hit at any gathering.
Ingredients:
- 2 lbs pork shoulder
- 1 cup BBQ sauce
- 12 empanada dough circles
- 1 egg (for egg wash)
Instructions:
1. Cook the pork in the slow cooker with BBQ sauce for 6 hours.
2. Preheat the oven to 400°F (200°C). Shred the pork and fill the empanada dough with it.
3. Seal the empanadas and brush with egg wash.
4. Bake for 20 minutes or until golden.
FAQs:
Q. Can I make these ahead?
A. Yes, freeze them before baking.
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Warm up with pulled pork chili sandwiches! This cozy recipe combines smoky, tender pulled pork with a hearty chili base, all served on soft buns. It’s ideal for chilly days when you want something comforting yet flavorful. Top with shredded cheese and jalapeños for an added kick!
This meal is perfect for game day or casual gatherings.
Ingredients:
- 2 lbs pork shoulder
- 2 cans chili beans
- 1 can diced tomatoes
- 1 cup BBQ sauce
- 4 hamburger buns
- Shredded cheese and jalapeños for toppings
Instructions:
1. Cook the pork in the slow cooker with BBQ sauce for 6 hours.
2. Mix in beans, tomatoes, and simmer for an additional hour.
3. Shred the pork and serve in buns topped with cheese and jalapeños.
FAQs:
Q. Can I make this ahead?
A. Yes, and it freezes well too.
Pulled Pork Chili Sandwiches
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22. Pulled Pork Sweet Potato Sandwiches
Enjoy a healthy twist on the classic pulled pork sandwich with sweet potatoes! This recipe combines hearty pulled pork with roasted sweet potatoes, adding wonderful flavor and nutrients. This dish is not only delicious but also nutritious, making it a great dinner option!
It’s a satisfying meal that everyone will enjoy.
Ingredients:
- 2 lbs pork shoulder
- 1 cup BBQ sauce
- 2 large sweet potatoes, cubed
- Olive oil, salt, and pepper to taste
- 4 hamburger buns
Instructions:
1. Cook the pork in the slow cooker with BBQ sauce for 6 hours.
2. Preheat the oven to 425°F (220°C). Toss sweet potatoes with olive oil, salt, and pepper and roast for 30 minutes.
3. Shred the pork and serve on buns topped with roasted sweet potatoes.
FAQs:
Q. Can I use store-bought pulled pork?
A. Yes, that saves time!
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Change up your meal routine with pulled-pork-stuffed peppers! This healthy option features sweet bell peppers filled with tender pulled pork and topped with melted cheese. Bake them until the peppers are tender and the cheese is bubbly for a nutritious and satisfying meal.
This creative way to enjoy pulled pork will impress your family!
Ingredients:
- 2 lbs pork shoulder
- 1 cup BBQ sauce
- 4 bell peppers (any color)
- 1 cup shredded cheese
Instructions:
1. Cook the pork in the slow cooker with BBQ sauce for 6 hours.
2. Preheat the oven to 375°F (190°C). Cut the tops off the peppers and remove the seeds.
3. Fill each pepper with pulled pork and top with cheese.
4. Bake for 30 minutes until peppers are tender and cheese is melted.
FAQs:
Q. Can I prepare these ahead of time?
A. Yes, assemble and refrigerate until ready to bake.
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24. Pulled Pork Fajitas
Bring a fiesta to your kitchen with pulled pork fajitas! This recipe uses bold fajita seasoning to elevate your pulled pork, served with sautéed peppers and onions. Wrap everything in tortillas and top with fresh salsa and guacamole for a fun and interactive meal!
This dish makes for a lively dinner that everyone will enjoy.
Ingredients:
- 2 lbs pork shoulder
- 1 packet fajita seasoning
- 1 bell pepper, sliced
- 1 onion, sliced
- 1 cup salsa
- 6 tortillas
Instructions:
1. Season the pork with fajita seasoning and cook in the slow cooker for 6 hours.
2. In a skillet, sauté sliced bell pepper and onion until tender.
3. Shred the pork and serve it in tortillas with sautéed veggies and salsa.
FAQs:
Q. Can I use leftover fajita seasoning?
A. Yes, it works beautifully!
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Amazon$12.9925. Pulled Pork and Green Chili Sandwiches
Wrap up your meal plan with pulled pork and green chili sandwiches! The spicy green chiles add a flavorful kick that pairs perfectly with the smoky sweetness of the pulled pork. Serve it on crusty bread for a satisfying meal that’s perfect any time of day!
These sandwiches are a must-try for anyone who loves bold flavors.
Ingredients:
- 2 lbs pork shoulder
- 1 cup green chili sauce
- 4 crusty rolls
- Salt and pepper to taste
Instructions:
1. Season the pork with salt and pepper, then place it in the slow cooker with green chili sauce.
2. Cook on low for 6 hours until the pork is tender.
3. Shred the pork and serve on crusty rolls.
FAQs:
Q. Can I use dried green chiles?
A. Yes, but you may need to rehydrate them first.
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Conclusion
From classic BBQ styles to unique gourmet twists, these pulled pork recipes have something for every sandwich lover. Each recipe showcases the versatility of pulled pork, turning it into delightful sandwiches that cater to various tastes and preferences. Whether you’re hosting a gathering or simply enjoying a cozy meal at home, these recipes are sure to impress and satisfy.
Feel free to mix and match ideas, and don’t hesitate to experiment with flavors. Happy cooking!
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Frequently Asked Questions
What Are Some Easy Pulled Pork Sandwich Recipes for Beginners?
If you’re new to cooking, some easy pulled pork sandwich recipes are perfect for you! Consider starting with a simple slow cooker recipe, where you can toss in your ingredients and let it do the work. A classic BBQ pulled pork recipe with a tangy sauce is an excellent choice for beginners. Just make sure to have some good buns on hand for a delicious sandwich experience!
How Can I Make My Pulled Pork More Flavorful?
To add more flavor to your pulled pork, consider marinating it overnight with a mix of spices and a bit of apple cider vinegar or citrus juice. Using a dry rub with ingredients such as paprika, brown sugar, and garlic powder can also enhance flavor. Don’t forget to baste your pork with BBQ sauce during cooking for that smoky, savory flavor that makes pulled pork sandwiches so irresistible!
What Are Some Unique Toppings for Pulled Pork Sandwiches?
When it comes to toppings for your pulled pork sandwiches, the sky’s the limit! Try adding coleslaw for crunch, pickled jalapeños for heat, or even pineapple for a sweet twist. A drizzle of spicy mayo or chipotle sauce can elevate your flavors. Experiment with different toppings to find your favorite combination!
Can I Make Pulled Pork Sandwiches in a Slow Cooker?
Absolutely! Using a slow cooker is one of the easiest ways to prepare pulled pork sandwiches. Just season your pork, add a little liquid (like broth or BBQ sauce), and let it cook on low for several hours. The result will be tender, juicy pork that you can easily shred for your sandwiches. It’s a perfect solution for easy dinner ideas!
What Side Dishes Pair Well with Pulled Pork Sandwiches?
Pulled pork sandwiches pair beautifully with a variety of side dishes. Classic options include potato salad, baked beans, or corn on the cob. For a lighter touch, you might serve them with a fresh garden salad or coleslaw. Each side enhances your BBQ experience and complements the rich flavors of your pulled pork!
Related Topics
pulled pork recipes
BBQ sandwiches
slow cooker meals
easy dinner recipes
southern cuisine
gourmet sandwiches
weeknight meals
family-friendly recipes
smoky flavors
meal prep
comfort food
easy cooking
